Sometimes, we meet people in our lives, perfectly lovely people actually, who simply can't have gluten. Like Sarah D. There are not enough tasty gluten-free cupcakes in the world, so I thought I'd support these glutenly-challenged individuals, and make something marvellous...
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| Photography by Suzy Harrison of Suzyska Photos |
Peanut-butter cupcakes...
With peanut-butter cream cheese frosting...
And chocolate sauce drizzled on top...
Oh, and did I mention they're gluten-free?
Oh yes. Yes, I did.
After eating some, and taking some round to Sarah D.'s house for her to try.
They were, and I quote "Om nom nom :) Seal of approval granted!".
And this from a lady who KNOWS gluten-free!
You can find more delicious gluten-free recipes on Sarah D.'s CookingFysh blog, including GF Goats Cheese and Red Onion muffins!
Love,
Emi,
xXx

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